Description
Oil fire Whiskey is not only a unique name for a drink but also a fascinating story behind the creation. During the late 1800s, an oil rig caught fire on Thomas Steen’s land. The only thing left untouched by the flames was his stash of whiskey barrels. Unsure of the quality of the whiskey, Steen decided to taste it and was pleasantly surprised by the smoky, robust flavor. He began to age his whiskey near burning oil barrels, and thus, Oil fire Whiskey was born. Today, the tradition lives on, and enthusiasts can enjoy the distinct taste and history behind each bottle. It is a true testament to the creativity and ingenuity of American whiskey makers.
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